DIY: Pull Apart Pizza Garlic Bread

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Pizza Pull-Apart Bread | Stick a Fork in It:

Garlic bread is great and pizza is the best. So what do you get when you cross these 2 heavenly dishes? The Pull-Apart Pizza Garlic Bread! It’s perfect appetizer or a side dish. It can also be a fun meal to make with the kids! Not to mention, it’s cheap and easy. Here’s how to make it:

Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins


  • ⅓ cup butter – saled
  • 2 cloves of garlic
  • 1 french baguette
  • ⅓ cup tomato sauce
  •  1½ cups grated mozzarella cheese
  • 4oz pepperoni, sliced
  • ¼ red onion, diced
  • ½ tbsp fresh parsley, diced


  1. Preheat oven to 350F.
  2. Combine butter and garlic, melt.
  3. Cut the french baguette into 1.5 – 2 cm / 3/5″ – ⅘” thick slices.  It should produce about 25 slices. Lay them out on your work station
  4. Brush butter/garlic spread on each slice
  5. Spread a small amount of pizza sauce on each piece of bread, sprinkle a bit of onion, lots of cheese then pepperoni (in this order. It’s important in the baking process).
  6. Stack about 8 pieces of bread on top of each other. Then, pick up the entire stack and place it in a  8″ baking dish.
  7. Brush the top of the bread with the rest of the butter. You can even add some extra cheese on top if you’d like!
  8. Cover with foil and bake for 15-20 minutes, or until cheese is close to being melted. Remove the foil and bake for another 10 minutes or until golden brown or crunchy on top.
  9. Remove from oven carefully, sprinkle with parsley, Parmesan cheese and any other fixins you prefer. Serve immediately!

Bon appetite!



Pull Apart Garlic Pizza Bread - every piece is like a mini pizza! Can be made ahead and even reheated in the microwave.



Here’s a video on how to make a Pull-Apart Pizza Bread: